Uig Sands Restaurant Menu (Update 2025)

Welcome to Uig Sands Restaurant, a culinary gem nestled in Timsgearraidh, Isle of Lewis. This establishment captivates with its breathtaking hilltop views over Uig Sands, ensuring every dining experience is as visual as it is gastronomic.

Uig Sands offers a thoughtfully crafted menu that showcases the best of local ingredients. Starters like Hebridean Seafood Chowder and Breivig Langoustine Crab Salad set a high bar, while mains include the succulent Breanish Lamb Loin and expertly grilled Cod Fillet. The dishes are balanced and innovative, reflecting the essence of the Isle.

Don’t miss their unique desserts, particularly the Coconut Lime Doughnuts paired with caramelised pineapple—a sweet finale that leaves a lasting impression. Each course has been praised for its excellence, making Uig Sands not just a meal but an unforgettable culinary journey.

Starters

Hebridean Seafood Chowder, Sourdough, Seaweed Butter

Cider Roast Pork Apricot Pie, Black Pudding, Piccalilli

Breivig Langoustine Crab Salad, Apple, Tarragon Aioli, Croutons

Grilled Cod Fillet, Roast Beetroot, Corn Puree, Southern Fried Squid, Chicken Butter Sauce

Breanish Lamb Loin, Lamb Shoulder Date Pastilla, Barley Risotto, Salsify, Roast Shallot

Mains

Others

Lemon Tart, Brown Butter Ice Cream, Pistachio Sesame Brittle

Coconut Lime 'Doughnuts', Caramelised Pineapple, Coconut Sorbet, Popcorn